Hudson Baby Bourbon Whiskey How To Open

A very unique bourbon we almost put it in the american whiskey category it is double distilled then aged in 3 gallon casks industry standard is 53 gallons so the aging wood to whiskey ratio is much higher than standard this yields an interesting taste profile as you have a good wood component in a young fresh.

Hudson baby bourbon whiskey how to open. Hudson whiskey is new york s first whiskey distillery since prohibition. Nas possibly only a few month old classification. It s going to smell like alcohol. The barrel aging process gives this spirit a light sweetness and deep amber color.

I m finding it necessary to grind the edges down to chip them down with a knife like granddad whittling but shooting wax frags across the room with cartoon ricochet sound effects. The name is apt in many ways firstly the bottle is tiny seriously even mav s small lady like hands look huge holding it. Shop hudson whiskey bourbon and rye today or book a tour with us. Hudson baby bourbon is the first bourbon whiskey to be distilled in new york.

This unique aging process produces a mildly sweet smooth spirit with hints of vanilla and caramel. When you take the hudson new york corn whiskey and store it in a first use charred american oak barrel out pops the baby. A very unique bourbon great example of a young but well done whiskey. They call it the baby bourbon and they are right.

Similar to wine swirling your bourbon and sniffing it tells you a lot about the libation. This single grain bourbon is made from 100 new york corn and aged in our special small american oak barrels. A trick that helps break up the alcohol smell from the bourbon smell is to open your mouth put your nose to the glass and breathe in through your mouth. Once open the wax is hard jagged and sharp.

Batch 13 bottle no.